Feasts, delicacies, and drinks inspired by 29 horror movies from cult to canon,
including Audition, Suspiria, Possession, Ganja & Hess, Midsommar, Trouble Every
Day, The Shining, The Witch, and many more. Featuring culinary contributions
from 25 celebrated food artists, stylists, and chefs, original essays by A. S.
Hamrah, Phoebe Chen, Yasmina Price, Sohla El-Waylly, Stephanie LaCava, and
Carmen Maria Machado, a foreword by director Ti West, and photography by Justin
J Wee.
